Superbly ideal for health, Kohinoor Brown Basmati Rice is extra-long Basmati rice having a nutty aroma. It is gifted with various nutritional benefits and is an ideal choice for health conscious. Kohinoor Brown Basmati Rice now comes in an attractive Jar & cooks in Just 15 Minutes!Â
Our Sona Masoori is grown in the soils of North Karnataka irrigated from the waters of the Krishna and Tungabhadra rivers. This paddy is aged for 12 months to allow the grain attain its best consistency when cooked while retaining a fluffy texture as is a great short grain variety for pressure cooking and boiling for both Indian and Oriental dishes. All Safe Harvest products are cultivated completely devoid of synthetic chemical pesticides.NUTRITIONAL FACTS: (Per 100 g) Calories 720 Calories from Fat 0 Total Fat 0.0 g Saturated Fat 0.0 g Cholesterol 0 mg Sodium 0 mg Potassium 0 mg Carbohydrates 168.0 g Dietary Fiber 0.0 g Sugars 0.0 g Protein 12.0 g
100% natural (Chemical and Pesticides Free) and best suited for daily cooking, our 2 year old HMT rice is a super-fine variety of Sona Masoori. Grown extensively in Eastern India, HMT derived its name from the then popular (In the year 1983) HMT watches. Best known for its aroma and texture, HMT rice is also commonly known as Samba Masuri, BPT5204, HMT, Jeela Karra Masuri or Bangaru Theegalu.
Whole wheat atta is comparatively healthier than bleached white flour, which is obtained after processing and 60 extraction from grain. If you are consuming whole wheat atta, you are eating food enriched with vitamin B1, B3, B2, folic acid, calcium, phosphorus, iron, fiber and zinc. Many health disorders, which are integrally linked with nourishment like mineral deficiencies, pregnancy problems, obesity, anaemia, chronic inflammation are cured by consuming whole wheat.
Aashirvaad is known for its high quality grains and other products. Aashirvaad, as a brand, believes in bringing the best grains from the country and placing them on your table in a clean, hygienic and high quality package.
The Aashirvaad multigrain atta is an amazing combination of six natural grains which provide wholesome nutrition to the body. The rotis and chapattis made from multigrain atta are not only tasty, but extremely nutritious as well.
Aashirvaad whole wheat atta is made of zero per cent maida and 100% atta, which makes it extremely nutritious since its packed with health benefits. This also means more fluffy and soft rotis at home. Aashirvaad Atta is also made from the best grains.
Aashirvaad whole wheat atta is made of zero per cent maida and 100% atta, which makes it extremely nutritious since its packed with health benefits. This also means more fluffy and soft rotis at home.
Annapurna Atta Is Made From Choicest Of Grains Brought Fresh From The Farms, Cleaned 3 Times And Ground And Packed In The Most Hygienic Conditions To Give You Soft Tasty Rotis That Simply Melt In The Mouth.
Delight Foods now presents 100% natural Stone-Ground Chakki Flour made with whole wheat (NO MAIDA) procured specially from Sri Ganganagar, Rajasthan. Durum wheat from this region has maximum bran (chokar) content and thus rich in fibre. Stone grinding helps retain the flours enzymes, vitamins and natural flavour and fragrance.
Patanjali Whole Wheat Chakki Atta comes is made with natural ingredient and has a genuine aroma. The chakki grinding process produces a perfect balance of colour, taste and nutrition that comes from the grains. Patanjali ensures that the atta contains 0% maida and 100% atta.
Patanjali Dalia is a highly nutritious breakfast cereal made from raw, broken coarse wheat. it also aids in weight loss and contains essential fibre. Ingredients : Broken Wheat/Dalia. Nutritional Facts : Total transfat content not more than 0% by weight.
Patanjali Pushtahar Dalia is made from raw, broken coarse grain. It has a great taste and can be made into various dishes depending upon your choice. Patanjali Pushtahar Dalia is good nutritious and contains high fibre.
Pillsbury Gold Atta is made from superior quality wheat which can produce soft rotis. Soft, fluffy chapatis and rotis made from Pillsbury Gold atta serves as the perfect companion for your favourite vegetables.
The Low Oil Absorb Pakoda Mix is a ready-to-cook premix which provides a simple and convenient way of preparing everybodys favourite fried snacks like, Pakodas / Bhajjis and Bondas. The key proposition of Tata Sampann Low Oil Absorb Pakoda Mix is low absorption of oil, which makes it much more healthy to consume. Moreover, it also yields more pakodas compared to similar products with the same amount of premix. Ingredients: Gram flour (Besan), Rice flour, Chilli powder, salt, compunded asafoetida, sodium-bicarbonate
Pillsbury Chakki Fresh Atta is 100 percent whole wheat grain atta with fibre - which is important for a healthy digestive system - natural ingredient for overall health and vitality, plus iron, which acts as a carrier of oxygen in the body.
Multigrain Chilla Mix is a must have in every kitchen, as it helps make soft, crispy and delicious chillas in no time. The mix is created to help prepare and eat delicious food with ease, while remaining healthy and fit. The mix is also nutrition dense and is the perfect breakfast item.